Welcome to Asia!
Each week students will cook a different traditional Asian dish while gaining valuable life skills. Not only will your child have a new Culinary skill set, they will be rewarded for their achievements with an official The Culinary School certificate of completion. There are three age groups available for different skill levels: Little Asia, Junior Asia and Teen Asia.
Full details and class descriptions below.
Course Curriculum
Click on a tab below to see what we have in store for our little chefs this month!
The perfect healthy and delicious snack! Students will prepare, lay out, and wrap their own
Fun, mini balls of rice with different various pockets of filling!
A staple in any household, Students will master the art of fried rice
A small pocket of delicious filling, all wrapped in a crunchy pastry
4 week program Details
These are applicable to all our Kids Culinary College courses
- This is a 4 week Program
- When purchasing, please select the session your child can consistently attend for the full 4-week term i.e. if you sign up for the Tuesday session you will need to attend ONLY the Tuesday session every week for the entire 4 weeks.
- The opportunity is available for each child to purchase a chefs jacket, an apron and a chefs hat for $45 (Full Price $65). This is optional but adds to your child's experience.
Ready to give your child an educational culinary experience?
Begin by choosing your child's age group below. You'll then have to select which session is suitable for them.
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