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Floral Drip Cake with Almaza Soumakka

$149.00

Sunday June 21st, 12pm -3pm

Join accomplished baker Almaza Soumakka in the TCS kitchen as you learn how to stack, fill and layer a tall floral drip cake to take home after the lesson! Using Swiss Meringue buttercream, master tips and tricks for the perfect edges and silky smooth look, followed by a chocolate ganache drizzle, flower wrapping and gorgeous floral placement.

All equipment and ingredients supplied in this 3 hour baking masterclass.

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Description

Chef(s): Almaza Soumakka

Duration: 3hrs

About the Class

Join accomplished baker Almaza Soumakka in the TCS kitchen as you learn how to stack, fill and layer a tall floral drip cake to take home after the lesson! Using Swiss Meringue buttercream, master tips and tricks for the perfect edges and silky smooth look, followed by a chocolate ganache drizzle, flower wrapping and gorgeous floral placement. All equipment and ingredients supplied in this 3 hour baking masterclass.